Sprouted Finger Millet Flour (Ragi Flour)

Good quality finger millet are chosen which are cleaned to remove dirt. The millet is soaked overnight and allowed to sprout. In between washed to remove any dirt. once the sprouts are formed it is dried and stored.

Sprouted ragi is a nutritious and versatile food that offers numerous health benefits, from bone health to heart health and weight management.

Benefits:

• Rich in calcium.
• Low glycemic index prevents rapid spikes in blood sugar.
• High in fiber, promoting healthy digestion.
• Supports Weight Management:
• Good source of magnesium for heart function.
• Helps to overcome iron-deficiency anemia and related fatigue.